In my house, there are 4 foods that will NEVER make it through the front door.

I have such an aversion to these foods that just the mere thought of them makes my stomach do backflips.

As a father of 5, I’ve resolved to not let my kids eat any of these foods. Does that mean that they’ll crave them or go bonkers for them when they’re 18 and decide to get out of this crazy health-conscious dwelling that I’ve created for them?

Maybe.

But for now, I can control what they eat and what I eat, so for now, I’m the boss.

These are the 4 foods that I’ll never eat (and I honestly don’t think that you should either)…

French Fries

Loaded with poisonous trans fats, saturated fat, empty carbs, sodium and absolutely no nutritional value. I have a friend that actually calls french fries “deep-fried-cancer-sticks”. I don’t care if you go to a fancy restaurant where they call them “frites”, it’s the same difference. I’m not sure if sweet potatoe fries are that much better if they’re deep fried either.

As an alternative at our house we make the sweet potatoe version except instead of frying, we bake and then broil them to crisp them up.

White Bread

Again, another food that has no nutritional value whatsoever. I remember when I was young, I used to eat PB&Js on WonderBread like it was going out of style. I’d even go as far as to say that I used to eat 3 of them before any basketball or volleyball game that I had in highschool.

Now, I’d NEVER let my kids eat white bread.

I’ve read investigative articles about some of the stuff that they put in white bread and it’s disgusting. Whether these reports are true or not is beside the point. The point is that white bread is so void of nutrition that if you eat it it will actually take away resources from your body because your body has to work extra hard to try to digest this stuff.

A healthier alternative would be to eat a sprouted grain bread (like Ezekiel) or something/anything with a little more fiber in it. I don’t do well with wheat (or grains for that matter) – I bloat right up and it looks like I’m 8 months pregnant – so I avoid grains altogether.

Soda & Sports Drinks

So tell me what flavour “Blue” is? Tell me what, in nature, is edible that is actually that shade of blue? The thing that I absolutely HATE about the sports drinks commercials is that it shows these world class athletes training and then drinking that stuff. They market the products as nutrition “replenishment”.

I can guarantee you that Usain Bolt grew up on a diet of boiled yams, free range “jerk” chicken and coconut water – not on blue liquid.

They market their products to young aspiring athletes who want to “Be Like Mike” – did I just date myself with that slogan? – but all these youngsters get is an addiction to sugar.

Be smart. Don’t let your kids drink that sugary crap.

If you want to replace electrolytes, have an orange or a banana or squeeze a lemon into your drinking water. Maybe a pinch of Celtic Sea Salt into your water bottle will suffice. Or select nature’s sports drink, COCONUT WATER. But please, do yourself and your kids a favor and don’t buy into the fluorescent green sports drink crap.

Oh yeah and soda…people still drink that stuff? What is this, the 90s?

Donuts/Pastries bought from a supermarket

Mass produced baked goods are horrible. Again, no nutritional value and they leave you feeling empty after an hour or so. They’re an instant gratification food made with the cheapest ingredients available and then glazed with a high-fructose corn syrup icing that’s a diabetic’s worse nightmare.

My wife bakes (and she’s darn good at it too). She uses wholesome ingredients – mainly organic – and she also adds a little natural goodness in the form of some pureed vegetable. She once made these brownies with pureed spinach in them – and you couldn’t taste the spinach.

One thing that I’ve never seen my wife put into her baking is shortening. What is that stuff anyway? I hear that it’s lard, which is saturated animal fat, but when I take a look at the ingredients, nothing looks like it comes from animals. And it’s definitely nothing that you would want in your body.

There are many foods that you shouldn’t be eating, but these 4 are the absolute definitive ones that if you see, you should run the other way.

I’ve been guilty many a time of saying that “I can eat whatever I want”, and it’s true.

But rest assured, now that I’m a father and a more conscious and aware consumer, I will NEVER want any of those 4 items anywhere near me or my wife and kids.

Luckily, it’s this diet that allows me to eat what I want…

=>http://TinyUrl.com/FitAndBusyDiet

If you’d like to stay healthy and get to the point where you can eat what you want, you should check it out.

Stay healthy and be conscious,
Chris Lopez, RKC

I don’t eat breakfast.  I haven’t for almost 2 years now.

Why?

Well mainly, I’ve found that I’m more energetic, more productive and more alert when I don’t eat as opposed to when I do.

I’ve also read in many sources that the longer you’re able to increase the time between meals, the better it is for your health.

So instead of breakfast, I just have a cup of really good coffee.

Here’s a video that I filmed for you on how to make it.

If you’re interested in HOW and WHY I eat the way I do, then I suggest 2 resources:

First, if you want to know why – if you’re interested in the science of going longer between meals and how that positively affects many health factors, then I suggest you read Brad Pilon’s EatSTOPEat…

=>Brad Pilon’s EatSTOPEat

Secondly, if you’re interested in the HOW part of it all.  What to eat – specifically – when and how to incorporate it into your training and life schedule, then you should also check out Jason Ferruggia’s The Renegade Diet…

=>Jason Ferruggia’s The Renegade Diet

You’re pretty much set with those 2 books.

-Chris Lopez

After practicing Intermittent Fasting for the past 5 years and experiencing amazing results, I’ve found some interesting things about how my body reacts to food and specifically to feedings throughout the day.

It is very true that weight loss is a calories in vs. calories out equation, but if you want to go beyond that and look at your daily productivity, energy levels and the scheduling of your workouts, then WHEN you eat is as important as WHAT you eat.

With that in mind, here is the ideal schedule that I’ve found to work for me to make it so that I’m super-productive, have enough energy throughout the day to kill it when I train and still have enough in the tank so that I can shut down business mode and run around with the kids when I end my workday…

5am – I start the day off with 3 big glasses of water and then make myself some organic Jasmine tea.

6am-12pm – I eat absolutely nothing and just make sure that I stay hydrated and will sometimes add in a pinch of Celtic Sea Salt to my water to ensure absorption and to make sure that I have enough sodium (electrolytes) in my system.

Both my wife and I sit down with the kids for breakfast and have tea (and sometimes my wife will have a couple of eggs), but the kids are hungry in the morning and they are happier having breakfast so my wife and I and our 5 kids will sit down at the table at about 8am to enjoy each other before we go about our days.

I also have to mention that this is ABSOLUTELY my most productive time of the day. I get so much work done between the hours of 6am and 12pm. I’m alert and “with it” and I never feel groggy. In fact, the grogginess that I used to feel during this time has always come about 20 minutes after I had something to eat – regardless if it was protein-rich or high in carbohydrates.

1pm – I’ll break my fast with a shot of Raw Ormus Greens in water.

1:30pm – Just before I hit my workout I’ll have a double-espresso (my treat for the day) and maybe a glass of raw milk if I’m training at home that day.

2:30pm – Post-workout I’ll start out by having a banana and 2 big glasses of Raw Milk.

3:30pm – As I shut down for the day and start preparing dinner I’ll start snacking on either cucumbers or celery with all-natural hummus.

4pm – Here’s where the fun begins. At 4pm I’ll have a “Metabolic Shake”. This is a shake recipe that I got from my good friend, Geoff, that includes a ton of healthy fat (coconut milk, raw cream, essential oil blend), lots of protein (I prefer Sun Warrior Chocolate), a handful of frozen spinach and some superfoods like maca root, cocoa nibs and chia seeds.

6pm – Dinner with the family. This is a special time during the day because there aren’t many families these days that can share BOTH breakfast and dinner together. This is the second time we sit together and it’s a ritual for us in the sense that it’s a time that we can recap our day and reconnect. This is a very important time for me.

From a food standpoint, I usually eat whatever I want. We will always have lots of protein, a variety of vegetables and some starch like rice or potatoes. We will always have fruit for dessert and if we want a treat, we’ll have the fruit with FULL FAT (15% MF) Greek Yogurt. It’s creamy like ice cream and absolutely delicious.

9pm – 2nd dinner with AJ. Three days per week my daughter AJ and I sit down for a 2nd dinner when we get home from volleyball practice (she plays, I coach). On those days, we usually eat lighter at our first dinner and then finish off at the second when we get home. Sometimes, though, I don’t feel like eating anything so I’ll just have another couple of glasses of raw milk.

When the day is all said and done it’s about 9:30 and I’ll brush my teeth and head upstairs for some downtime before bed and begin another 14-16 hour fast.

This schedule doesn’t really change all that much throughout the week, month or year. If I’m in a weight-gaining phase or if I feel like I’m getting a little too skinny for my liking, I’ll just up the calories during my meal times.

If I’m in a fat-loss phase, I’ll eat a little less OR I’ll just add in some interval training (hills, prowler pushes, century swings) to my training program and eat the same amount.

For the most part though, I hate thinking about what I eat. I hate obsessing over it and I hate the stupid fitness dogma that assumes that you have to be anal about what, when, where and how you eat to get or stay fit.

It just isn’t necessary in my opinion and provides more unnecessary stress in an already stressful world.

Chris

P.S. If you’re interested in Intermittent Fasting, my good friend Brad Pilon has just released the NEW version of his best selling book, EatSTOPEat. It’s a must read for anybody who wants to free themselves of the crap that mass-media feeds us – pun intended – and that there’s no truth behind the “eating 5-6 meals per day will make you leaner” BS…

=>Get the New Version of EatSTOPEat HERE

I have some affinity to the number 23.  Maybe it’s because I was a huge Michael Jordan fan growing up.

So when I write lists like the one below or the 23 Random Things About Me post, that’s the defence I use.  It could be that my simple mind can only think of 23 things.

Whatever it is, below you’ll find 23 Health Rules that I live by and that I think may be beneficial for you.  By no means am I saying that you should follow any or all of these rules.  These are just merely observations of experiments that I’ve done on myself and that have worked for me.  You are your own beast, so proceed with caution if you are going to apply any of these tips (how’s that for a disclaimer?)….

1. Bodyweight Training – There is no better way to get in shape if you’re on a budget. Chin-ups, pistols, push-ups, handstand push-ups, front levers, flag poles, muscle-ups. Some of the strongest, leanest and fittest people in the world only use bodyweight training.  There’s something to be said about someone who can do a 1-arm chin-up.  Most people are after a long, lean, athletic look.  Bodyweight training will get you there.

2. Drink Water 1st thing in the morning.  This is something that I’ve been doing for 10 years now.  Wake up, go to the bathroom, head down stairs, down 3 glasses of water.  Immediately, you feel clean, refreshed and ready to go…and you don’t feel like you need to eat a big plate of waffles, butter & syrup for breakfast.

3. Don’t eat breakfast if you’re not hungry. This sounds a little counter-intuitive, but if you’re not hungry 1st thing in the morning, then why force it?  Check out my buddy, Brad Pilon’s “Breakfast Diet Hack” - http://bradpilon.com/weight-loss/breakfast-diet-hack/

4. Meditation.  Life’s only stressful if you can’t handle what it dishes you.  Stuff happens, you have to deal with it.  Meditating will help you deal with what life throws you.  Sometimes just 5 minutes closing your eyes and focusing on your breathe can give you worlds of perspective and help calm an elevated heart rate due to stress.  Try it.

5. Go for walks.  I’ve been doing this and have actually gotten leaner (and smarter – although that’s debatable) since I started.  Each morning at 7am, the can headphones go on, I put on an audioprogram (right now it’s all writing workshops) and I walk to the espresso shop and back.  I get home in time to say good morning to the kids, make breakfast and have family time.  It’s awesome.

6. Sell your 2nd car and ride a bike.  I sold our VW Rabbit last January.  I invested most of the money and used a portion of it to buy a Batavus Breukelen – a bike constructed in Copenhagen meant to withstand harsh winters.  Best decision I’ve made for both my bank balance and my health.  As much as I loved my VW, I love riding past frustrated motorists stuck in traffic more.  Check out the Toronto Bike Scene HERE => http://416CycleStyle.com

7. Opt for espresso instead of drip. Drip coffee is acidic. With drip coffee, all of the antioxidants are extracted after the first cup.  After that, the dark fluid that gets drained is only acid and caffeine.  With an espresso – or any espresso-based drink like an “Americano” – you get all the great properties of coffee without any of the acid and LESS the caffeine.  Plus, espresso – when it’s “pulled” the right way – is just plain delicious.

8. Sleep 8 hours per night.  I once read in a health report that the majority of disease could be prevented if we just drank enough water and slept enough at night.  Sleep is your body’s natural medicine.  A way for your body to allow it’s cells to recreate themselves.

9. Train in the afternoon.  Obviously it’s better to train in the morning than not going to the gym at all, but if your schedule allows, I strongly suggest hitting the weights in the afternoon.  Again, just based on personal experience, I’m much better able lift heavier and go the distance after I’ve been awake for a few hours and I have some calories in me.

10. STOP doing weighted side bends.  I saw someone doing this at the gym yesterday, EXCEPT, he was holding a dumbbell in each hand, both of the same weight.  What’s the point of that?  Dr. Stuart McGill, based on his low back research, has stated that 3 direct ways to get a low back injury is lumbar spinal flexion, lumbar spinal rotation, and lumbar spinal lateral flexion (which is a side bend).  Do any of these under load (with a weight in hand) and you INCREASE your chances of a low back injury even more.   Want to work the same set of muscles but do it in the way they were meant to be worked?  Try a 1-sided farmers walk (also called a “suitcase” walk). Grab a 36kg kettlebell with one hand and walk 20 yards without bending over or favouring the weighted side by bracing your abs HARD.  Put the KB down and walk back while holding it in the other hand.

11. Get a foam roller and/or a lacrosse ball.  Probably something that has saved me many a trip to the chiropractor.  I use a foam roller prior to EVERY training session and roll out my hamstrings, IT bands, quads & groin and then I use the lacrosse ball on my piriformis and glutes.  Then, after all my muscles have been “kneaded” out, I stretch them to try to gain some flexibility.

12. O.D. on Vitamin C. A few weeks ago my family and I watched the documentary “Food Matters”.  A naturopathic doctor was interviewed and showed how he saw amazing results with his patients by mega-dosing on Vitamin C.  Based on what I’ve read, there are no adverse effects and tremendous upside to taking large amounts of vitamin C on a regular basis – especially if you feel a cold coming on.  My hair hasn’t started falling out yet.  I’ll keep you posted.

13. FOCUS on getting strong.  Strength is a lost practice.  Too many exercisers and gym-goers are so concerned with getting that “burning” feeling so that they feel like they worked out.  Nobody wants to lift heavy any more.  Last week I read this quote by  Mark Rippetoe that sums this point up -

“Physical strength is the most important thing in life. This is true whether we want it to be or not. As humanity has developed throughout history, physical strength has become less critical to our daily existence, but no less important to our lives. Our strength, more than any other thing we possess, still determinesthe quality and the quantity of our time here in these bodies. Whereas previously our physical strength determined how much food we ate and how warm and dry we stayed, it now merely determines how well we function in these new surroundings we have crafted for ourselves as our culture has accumulated. But we are still animals – our physical existence is, in the final analysis, the only one that actually matters. A weak man is not as happy as that same man would be if he were strong. This reality is offensive to some people who would like the intellectual or spiritual to take precedence. It is instructive to see what happens to these very people as their squat strength goes up.”
- Mark Rippetoe

14. Take a nap.  I’m not talking about a 4 hour siesta from after lunch to 5pm with your tie in your mouth to soak up the drool.  You can feel refreshed and rejuvinated without any of the grogginess by just closing your eyes and “napping” for just 20 minutes.

15. Don’t neglect your fat intake.  After a few years of self-experimentation, I’ve found that if I increase my dietary fat intake, I actually get leaner.  When I’m in a phase where I want my abs to be more visible, I will train heavy (and try to get stronger) and just focus on eating lots of healthy fats and protein.  I recently interviewed my friend, Master RKC Geoff Neupert, and he gave me the recipe for a GREAT ANABOLIC SHAKE -

Master RKC Geoff Neupert’s Anabolic Shake
1/2 Can Coconut Milk
2 Scoops Protein Powder (I use SunWarrior)
Superfoods to taste (I usually add in some cocoa nibs, maca powder and/or chia seeds)

Wash down 6 fish oil caps and your body will be primed to burn fat and build muscle at the same time.

Check out Geoff’s blog at http://ChasingStrength.com

16. Don’t carry your cellphone in your pocket.  Men’s Health Magazine (August 2011) cited a Japanese study that found lower hip bone mass in men that carried a cell phone clipped to their belt. If you don’t think that your phone is doing a number on your boys, then think again.  I’m not that important that I need to walk around and be notified every time someone wants to get a hold of me.  The phone stays in the bag.

17. Jump rope.  I miss playing sports and the days when I used to practice in the early AM, go to class and then come back in the afternoon to practice again (yes, I was actually one of those weirdos who actually enjoyed practice). These days my athletic endeavours are limited to snatching a kettlebell, pushing a Prowler, running up a hill or JUMPING ROPE.  Jumping rope allows you to maintain some type of coordination, is a great foundational exercise to help establish footwork and will keep your cardiovascular system healthy without the pounding on your joints that running or step class creates (do they still do “Step Class”?)

18. Wake up at the same time everyday – no matter what.  A great tip that I learned from my business coach and mentor, Craig Ballantyne, getting up at the same time everyday is great for your energy levels and keeps you productive.  So whether I get to bed at 9pm or 2am, I try to get up at 5am every morning.  This does 2 things: 1) it keeps me on track with my schedule and 2) it forces me to rethink my decisions when I do decide to get to bed too late.

19. Cut cable.  After we sold the car last year, we immediately cut cable as well. After that, our expenses plummeted like the stock market in 2008. We found that we had more time for each other and that we didn’t miss the world passing us by like we thought we would.  Now, instead of sitting in front of the TV for family time, we have a weekly “card” night where we play a family game of Crazy 8′s.  Or we just go to bed at 9pm!!!

20. Check email ONLY twice per day.  This is a Tim Ferriss hack that I learned in the 4-Hour Work Week.  After being reactive every time my old Blackberry would go off, I now just check email twice per day.  The main reason is the stress factor.  When you run an online “personality-based” business, there will always be individuals out there who don’t jive with your personality and what you say and will not hesitate to let you know about it.  We fondly know these people as “haters”.  As much as we try to ignore the haters, they do get in our heads, and so checking email infrequently allows us to limit the access that haters have to us.

21. Disconnect for a day every week.  I don’t touch the internet on Saturday.  I don’t look at my iPhone, I don’t check email and I definitely don’t do any business related tasks on Saturday.  Saturday, for me, is sacred family time that nobody can touch.  Disconnecting allows me to have uninterrupted family time where I can focus on my wife and kids ONLY and nobody else.

22. Fast.  Want to get leaner, increase your production of growth hormone, learn a little about yourself and how many decisions throughout the day you make because of food?  Try fasting for a 24 hour period.  Do this periodically (I suggest once or twice per week) and you’ll feel great.  You have to overcome the “I’m going to feel groggy”, low blood sugar, “I have to eat 6 times per day in order to stay lean” syndrome and you’ll thank me for it.  For more information, click HERE => http://tinyurl.com/FitAndBusyDIET

23. Train with Kettlebells.  So you know I was going to throw this in here somewhere, but outside of bodyweight training, I can’t think of anything more effective or economical for your body and your wallet than training with kettlebells.  With just 10 basic and foundational exercises you can gain muscle, lose fat and move better (and therefore be healthier) just by using a kettlebell.  My wife, for example, used just 1 kettlebell and bodyweight training to lose 40lbs of “baby” fat in 4 months.

Checkout my Kettlebell Workouts HERE => The TT Kettlebell Revolution

In Part 1, I summed up what my Food Rules are and my eating “schedule” (if you even want to call it that).

Today, I want to talk about the diet that I use to be able to stay lean year round.

Intermittent Fasting

Before 2007, I was obsessed (as were a lot people who could be classified as “fitness freaks”) about what I ate.  I read book after book on how to properly eat, the best times to eat, how much protein I should be eating, what to eat and what not to eat, what supplements to buy, which fruit caused the greatest increase in blood sugar, etc, etc.

Because of my obsession, I suffered from paralysis through analysis and, for the most part of 5 years, my body looked the same day in and day out – great with clothes on but a little too mushy for my liking when the shirt came off.  This was despite all the so-called “latest findings” that I would read about in every book, magazine and journal that I could get my hands on and tried to implement on a regular basis.

It wasn’t until November 2007 when I met my now good friend Brad Pilon.

Brad, a fellow Canuck, had recently wrote a book called Eat-Stop-Eat.  It was an eBook on Intermittent Fasting – a nutrition concept that I had heard of, but had never given much consideration, mainly because of the bodybuilder and fitness dogma that I was a believer in that said that you would go into a mythical “starvation mode” and would become a fat slob if you didn’t eat every 2 to 3 hours.

Brad’s idea of Intermittent Fasting involved not eating anything at all for a full 24 hour period.

I thought he was insane – at the time.

Brad has done extensive years of research on Intermittent Fasting and is one of my most trusted advisors or both training and nutrition.  If you’re at all curious if Intermittent Fasting will work for you, I strongly suggest you take a look at Eat-Stop-Eat.  It will open your eyes to something incredible…

=>Eat-Stop-Eat by Brad Pilon

Carb Cycling

Carb Cycling was a pretty new concept to me as well.  Simply put, you “cycle” the amount of carbs you eat based on your activity level for that particular day.

So, if I’m training hard on one particular day, I will focus on eating a good/high amount of carbohydrates mainly coming from sources like potatoes, sweet potatoes & rice (and some pasta if my stomach can tolerate it).  On high carb days I’ll also indulge in some dessert.  This day, for lack of a better term, is considered a FREE EATING or REWARD Day.  Some people would call it a “cheat day”, but I don’t like the word “cheat”.

If I am really focusing on getting lean, I will only have ONE high carb day per week and as I said above, it will be on the day of my HARDEST WORKOUT.

MODERATE CARB days are my “usual” eating days.  On these days, I will NOT eat any starchy carbohydrates – potatoes, pasta, rice, etc – or have any treat-like dessert.  These days, however, I can eat as much vegetables and fruit that I want with the focus of eating mainly fat & protein.

I have MODERATE CARB days 4-5 times per week.

Finally, the LOW CARB days are when I fast which happens once or twice per week.

I’ll wake up in the morning, go through my routine, still drink my water, green tea and later on, my espresso, BUT I won’t consume anything containing any calories for the remainder of the day until dinner.  Just water, green tea and/or espresso – any non-calorie containing drinks are fine.

My fasts are usually from dinner of the previous night to dinner of the following night – a full 24-hour period.

When I do break my fast, I will make sure that I eat things that are easy on my stomach and that are ALWAYS home made – very little starch (usually rice), lots of vegetables and lots of protein & healthy fats.

Notes & Frequently Asked Questions

-As tempting as it is, you SHOULD NEVER BREAK YOUR FAST WITH JUNK FOOD.  Trust me, when you haven’t eaten anything for 24-hours, the last thing you want to do is reintroduce your body to food with a chili dog and a side of cheesy fries.

-Fasting, for me at least, is best done on a busy day – at least when you first start out.  You will think about food less.  You’d be surprised how many decisions throughout the day you make based on food.

-Do I count grams of carbohydrates when I’m carb cycling?  Nope.  I don’t have the time or energy and I’d rather not worry about such things and neither should you.

-Why do I fast dinner to dinner? Because it’s sacred time to have dinner with my wife and kids and it’s the best fit for my schedule.

-A question I get a lot is, do you workout or train on a fasting day?  And the answer is ABSOLUTELY.  In fact, some of my best and strongest performances in the weight room have been on a fast.

-And so the follow-up question to the one above is “What about blood sugar levels? Don’t you feel like you’re going to pass out?”.  The short answer is NO.  The long answer to that question, in truth, I cannot do any justice to, so I strongly suggest you read Eat-Stop-Eat.

=>Eat-Stop-Eat by Brad Pilon

-Are there other benefits to Intermittent Fasting? Yep.  The mental and psychological benefits are amazing and it really forces you to focus on your relationship with food and why you eat what you do and when.  In addition to that, and probably the biggest “selling point” for me were the hormonal benefits.  I’ve posted this video before, but this is Brad talking about growth hormone and it’s relationship to being in a fasted state….

And so that is how I can eat whatever I want.

To be completely transparent, I don’t stick to those rules or that schedule everyday, but I try to adhere to 90% compliance and if I’ve got a big goal coming up – like if I really want to look good on vacation on the beach or something, then I can stay on the above regimen for 21-28 days straight and look really great.

The best part is that it is a very unstressful way to eat and to live.

And, as a parent to 4 daughters especially, I don’t want my kids to see me stressed out over what or how I eat.

Chris Lopez

Over the past few days, I’ve gotten quite a few questions on My Facebook Page about what I eat and the “diet” that I follow.

I always boast to friends that I can eat whatever I want  whenever I want.

The only issue with that statement is that “whatever” I want to eat isn’t necessarily what YOU would want to eat, or what “Joe” the overweight couch potato would want to eat.

Over the years, I’ve noticed my palate develop and really respond well to specific tastes, textures and foods.

For example, okra – yes, okra – is one of my favourite foods.  When I was growing up, my mom used to make a vegetable stew and one of the staple vegetables in it was okra.  I hated it back then – as did every other kid first exposed to the slimy green vegetable.  But now, I could eat that stuff everyday and TWICE on Sunday.

I think it’s one of my favourites because it reminds me of my childhood and whenever I go up to visit my parents, she’s got some waiting for me.

Vegetables, to me, taste like candy.  So many different flavours with their own unique version of sweet, I can eat vegetables all day.

These days, traditional junk food just either tastes sweet or salty to me – nothing more or nothing less.

If you really think about it, french fries are just salty.  They don’t taste like anything else other than salty.

Crappy chocolate that you can get at the corner store just tastes sweet – it doesn’t taste like anything at all other than sweet.

And so as hoakey as it sounds, the key to really eating “whatever you want” is to really be conscious about what food you’re eating and more importantly WHY you are eating it.

EVERYONE emotionally eats.  Man or woman. Fat or skinny.

The important thing is to recognize the specific situations and emotions related to why we eat what we do and change our behaviour accordingly.

…AND to forgive ourselves if we mess up.

So I think one of the major steps in eating “whatever you want”, is to really change your mindset on what it is you want to eat.

This is easier said than done obviously.

So before we get into the actual list of what I eat, I have to let you know what my “rules” are.  They’re very simple…

1. I don’t count calories…EVER. I don’t have the time or energy to waste trying to figure out how many calories are in the grass fed beef burger with avocado I just ate or the 12 and a half green beans that I had to finish off my 6 year old’s plate.  The last thing I want are for my 4 daughters to see my wife or me obsess over the calorie content of the piece of apple pie we had for dessert.  If it’s good, fresh and wholesome, I’ll eat it.

1b. I don’t count grams of protein. This is pretty much for the same reason above. Because of famous diets like The Zone, Atkins and the South Beach Diet, protein has been made out to be the “super” macronutrient with carbs as the dreaded villan.

Is Protein important in your diet?  Yes.

Is it as important as the media make it out to be?  No, not at all.

In fact, for a really good resource on how important (or not) protein is and to find out exactly how much protein your body really needs, I suggest you check out “How Much Protein” by my friend, Brad Pilon…

=>How Much Protein eBook

2. I eat when I’m hungry. I don’t “time” my food.  If I’m hungry, I eat.  If I’m not, I won’t.

3. I eat REAL food. I won’t waste my time with junk food, protein or energy bars, processed food or almost anything that comes from a box or some type of packaging.  The only exception to this is probably the protein powder that I use (which still comes from organic plants).

5am – 2 big glasses of water and 1 or 2 cups of Green Tea

7am – I go for an early AM walk to the espresso bar and have an espresso (my only indulgence/vice/addiction)

8am – Breakfast with my family – 3 eggs scrambled with chives (and sometimes I’ll add in some potatoes, or whatever veggie we have on hand), 4 strips of bacon (if available), 1 tablespoon of coconut oil, an apple and more water.

9am-2pm - I don’t eat much.  I’ll snack on nuts, fruit & cut up veggies throughout the day.  I’ll also have another TBSP of coconut oil.

3pm – (Post-Workout) Shake – 1/2 can coconut milk, frozen broccoli or spinach, frozen berries, 1/2 banana, 1.5 scoops Sun Warrior protein, 1 TBSP each of chia seed, cocoa nibs, maca powder.

7pm – Dinner with the family.  This is usually some type of meat or fish grilled on the barbeque since it’s summer as I’m writing this, a green vegetable and a starch – like potatoes or rice or (sometimes pasta).  And then, if we have anything on hand, we’ll have some type of dessert.  My wife makes really great chocolate chip scones from scratch that are very easy to “whip up”.  Sometimes we’ll have some ice cream (I eat coconut milk ice cream because I’m lactose intolerant).

You’ll notice that there’s a 5 hour span in there where I don’t eat a traditional “lunch”.  I’ve just found that eating around that time really makes me sluggish and unproductive.  I’ll have lunch sometimes, but for the most part, it’s not in my daily practice.

During that 5 hour window, I’ll just make sure that I stay hydrated and I’ll always have some raw nuts and cut up veggies available.

So that – in a nutshell – is what I eat.

The really intriguing part is what and why I DON’T eat and how that’s allowed me to stay lean.

In Part 2, I’ll talk more about that and about my pathetic version of carb cycling (which keeps me between 7 – 10% bodyfat year round.)

Chris

I’ve been battling the stomach flu since I contracted it from my son on Saturday night at AJ’s Ontario Volleyball Championships Tournament.  As a result, the 4 week program that I wanted to start on Monday had to be delayed until my diet consisted of more than Pepto Bismol, Gravol and water.

Today was my first day of training in about a week, so I made sure to keep the volume and intensity low to “re-familiarize” myself with some of the exercises.

For this program, I’m combining one day of Barbell Training with 2 days of Kettlebell/Bodyweight Training to create a bit of a hybrid program.

So, since I haven’t done trap bar deadlifts in a while, I decided to make today the “Barbell Day”…

Warm-Up

1. Foam Rolling – upper back, t-spine mobility, glutes, piriformis & IT band
2. Static stretching of pecs, glutes & hip flexors
3. Circuit of…

1. 1. band pulls/shoulder dislocations x 25
   2. ab wheel roll-outs x 15
   3. glute ham raises x 10

The Workout

1. Vertical Jumps – 3 x 3 (There’s a beam at the gym which is about 10-feet high. I try to see how much of my hand I can get on the beam. Right now I can just get my fingers on it. I’m working towards slapping that beam like it stole something)
2. Trap Bar Deadlift – warmed up with sets of 130, 180 & 200, then did working sets of 5 at 220, 230 & 240
3. a) BB Military Press – 1 set of 5 at 95lbs, 2 sets of 5 at 115lbs
4. b) DB Row – 10 x 85lbs, 8 x 90lbs, 8 x 90lbs

Overall, the workout – from warm-up to finish – took me 35-minutes which is a great time for me.

On Friday, I’ll start the Kettlebell portion of the workout which will include some Double KB work, chin-ups and some Viking Warrior Conditioning.

Chris Lopez

I just got interviewed at AllSwagga.com (ridiculously great name, huh!).

AllSwagga.com is a site that focuses on men becoming better men and fathers by being clever, confident and sure of themselves – you know, that thing they call “Swagger” or “Swagga”.

I was honored to be chosen to do the 5-minute interview.

Check it out HERE…

5-Minute Interview with Chris Lopez, The FitAndBusyDad, on AllSwagga.com

Peace.

-Chris

This is one of those posts that was fun for me to write.  Sometimes I get emails from readers and subscribers asking me how I “do it” or how I manage running a business, 2 websites, coaching and running a club volleyball team, being a husband and being a father to 5.

I’m sorry to disappoint, but I really don’t have any secret.  It just happens and my wife and I just do it (maybe that’s what got us in trouble in the first place ).

That said, I can give a little introspective into my life.  I hope you find this list as fun as it was for me to look inside myself and write it out!

-Chris

23 Random Things about ME

1. My wife is my best friend and keeps me grounded.

2. I get more enjoyment and fulfillment out of coaching than I ever did out of playing any sport.

3. This year (2010) my wife and I will celebrate 10 years of marriage. AJ is 12 years old. You do the math.

4. All of my daughters have “boy” nicknames – AJ, Joey, Frankie & Mikey – but very feminine first names – Angelica, Josefina, Francesca & Michaela.

5. My son’s name is Joaquin. You pronounce it “Wah-Keen”.  Or you can just call him “Q”.

6. Despite popular belief, I did not name my son (“Q”) after my favorite rapper (Q-Tip from A Tribe Called Quest).

7. I did, however, name my oldest daughter AJ (Angelica Jordan) after my all-time favorite athlete, Michael Jordan.

8. I am a big believer in failure as a learning tool. You can’t know or understand success otherwise. Therefore, if my daughter doesn’t make a team, I think she’s better for it. Ironically enough, she got cut this spring from the soccer team she was trying out for.

9. The Notebook is one of my favorite movies and I will watch it anytime it is on TV (even if there is a basketball game on).

10. 300 is also one of my favorite movies, but I will still watch The Notebook even if both are on.

11. I played sports when I was young because I loved it. My parents never had to look for teams or leagues for me to play in. I did all the legwork and research myself from the time I was 8 years old. There was no internet back then so the only tools I had at my disposal was the home telephone and my bike.

12. Baseball was my first love. I was the “baddest” 11 year old pitcher in all of house league. One day, my house league coach tried to teach me how to throw a curve ball. I resisted because it hurt my elbow. He benched me and that was it for my baseball career.

13. I hate my Blackberry but I’m sickly addicted to it.

14. Yes, it’s true (at least on my end)…We tried 5 times until we got a boy.

15. I am a self-help book buying junkie…although I’ve probably only read 1/3 of all the self-help books I buy.

16. I think having your kid play one sport year round is a HUGE mistake and that most of the time it’s because of the athletic short-comings of the parent and NOT because your kid wants to do it.  Parents need to stop living vicariously through their kids.

17. I haven’t had 6-pack abs in 8 years mainly because I refuse to give up cheesecake.

18. As a coach, I try very hard not to be one of “those parents”. (You know, the ones that push their kids too hard, yell at the officials and the coaches, put an emphasis on winning at all costs and take all the fun out of the game).  It’s difficult sometimes, but I’m managing.

19. As a parent, I don’t believe in becoming my child’s friend.  My job is to create a competent and successful citizen of the world and if making them learn how to survive the hard way will do the job, then I’ll be a hard ass. They can make friends at school.

20. I think I have ADD and get distracted and lose focus waaaaay too much. I constantly have to shut down my internet connection and turn off my phone to get things done.

21. I don’t drink anything except water and espresso. I went for a beer with a couple of friends 2 weeks ago and got buzzed after drinking half a bottle.

22. I’m an aspiring minimalist, but does having 5 kids make me a hypocrite?

23. I’ve been waking up at 5am for the past 10 years because that is the ONLY time that I can actually get productive work done … I suggest you try it to. Those 2 hours in the morning – between 5 and 7am – are GOLDEN!